View from the Top: Q and A with Wonderful President Rob Yraceburu
It might be easy to think the Wonderful Company is somehow impervious to the pressures confronting California’s tree…
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It might be easy to think the Wonderful Company is somehow impervious to the pressures confronting California’s tree…
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The pistachio industry has thrived in the southern San Joaquin Valley (SSJV) of California due to the unique…
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In his first year as a UCCE soils and pomology advisor in Tulare County, Doug Amaral is deep…
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Given this year’s dry spring and summer, pistachio orchards may need some extra TLC postharvest. Water, nutrients and…
Read ArticleU.S. pistachio production is projected to continue setting new records in years to come. Under normal economic and…
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Two back-to-back years of dry winters with little snowpack has delivered an exceptional drought across California. Extreme heat…
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In 1999, while looking at professional opportunities to follow his work as a plant pathologist at Washington State…
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Low precipitation over the last year in the San Joaquin and Sacramento Valleys and long-term drought are forcing…
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When it comes to emerging pests in pistachios, a scale and a moth loom large outside of the…
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Larger almond harvests mean many huller-sheller facilities will need to build stockpiles until nuts can be processed. Storing…
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