In Search of Alternatives to Ag Burning in the Central Valley
California agriculture produces millions of tons of woody waste each year, most notably from orchard removals or pruning…
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California agriculture produces millions of tons of woody waste each year, most notably from orchard removals or pruning…
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When the UC pistachio breeding program released the new Golden Hills variety in 2005, it was thought by…
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Nitrogen management has major impacts on the productivity of almond orchards, the profitability of growers throughout the Central…
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As we roll into 2021, attempting to come out of an economically devastating pandemic, the State of California…
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UC Davis’ newly released walnut variety UC Wolfskill came about due to a slightly different crossing technique than…
Read ArticleThe citizen science approach at UC Davis’ Carbohydrate Observatory is yielding valuable information for tree nut growers. Founded…
Read ArticleAs you begin to prepare for seasonal hires, initiate a new best practice this year and review your…
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California tree nut producers were among the biggest losers of the trade war that began under the Trump…
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With the vast majority of farms in the U.S. being family-owned, the intricacies of generational farming and transitioning…
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For those doing business in California, this is a question that gets asked every time another regulation gets…
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