From the Orchard: Growers Share Their Direct-to-Consumer Success Stories
How growers are building stronger businesses through direct-to-consumer sales. Farmers are innovators. They always have been. From George…
Read ArticleArticle Archive
How growers are building stronger businesses through direct-to-consumer sales. Farmers are innovators. They always have been. From George…
Read Article
A few years ago, if someone had told you artificial intelligence would become part of everyday farming, most…
Read Article
Severe red leaf blotch infections in almond trees can lead to defoliation and increased stress on trees. Leaf…
Read Article
“You have to be good to do it. The soil and water have to be right to farm…
Read Article
You’re always growing two crops: what you’re harvesting this year and the buds you’re preparing for next year.…
Read Article
Walnut production comes with real challenges, including rising input costs, extreme weather and pest pressures, all while grower…
Read Article
Grade sheets from the processor or a third-party provide a valuable opportunity to make good management decisions that…
Read Article
Hairy fleabane and horseweed (marestail) are two problematic broadleaf weeds commonly found in California orchards and belong to…
Read Article
Hull rot remains one of the more frustrating and yield-limiting diseases in California almonds, particularly because its full…
Read Article
Irrigation decisions in tree nut orchards rely on information from multiple sources. Pressure bombs, ETc calculations, historic irrigation…
Read Article
Cover crops often contain a mixture of plants that fall into one of four groups: legumes, brassicas, forbs…
Read Article
Every orchard has areas that don’t perform the same. Soil changes across a block, tree vigor varies, and…
Read Article