Farm Advisor Profile: Ryan Hill Brings Weeds Expertise to Cooperative Extension
Ryan Hill knew he wanted to work with growers and ranchers from a fairly young age. One of…
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Ryan Hill knew he wanted to work with growers and ranchers from a fairly young age. One of…
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Pistachios have been growing wild in the Middle East as far back as 7,000 B.C., based on recent…
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America’s grocery stores may seem brimming with fresh fruits and vegetables year-round, but behind the vibrant displays lies…
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Jeff Newton, farm manager at Christensen Farms near Amity, Ore., is a firm believer in double-density planting of…
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Hazelnut growers looking for a compact cultivar well-suited to high-density orchards have a new option in the Oregon…
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Scott Severson of Severson Family Farms is big on giving back to the next generation. He and his…
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In a time where the conversation about health, nutrition and environmental sustainability is more critical than ever, the…
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Recent research on pistachio physiology is giving new insight into carbohydrate dynamics. Katherine Jarvis-Shean, a UCCE orchard systems…
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By now, most growers, farm managers and crop consultants have walked their orchards and decided more or less…
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Walnut and pecan represent two of the four major nut crops grown in California. The California walnut industry…
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To condition or not to condition? That is the question many almond growers face at harvest, and their…
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In the dynamic world of agricultural marketing, understanding the pulse of the market is crucial. West Coast Nut,…
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