Article Archive
The California walnut industry has long upheld food safety as paramount. With an extensive history of producing high-quality…
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Note from the Editor: California Farm water Coalition is a regular contributor to West Coast Nut magazine. Wade’s…
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As California pistachio crops continue to increase in size, processors are expanding hulling, drying and processing capacity to…
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In June, California Air Resources Board (CARB) adopted the Zero Emission Forklift Regulation to phase out the sale…
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For over three decades, Roger Duncan has equipped growers in Stanislaus County and beyond with essential tools for…
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Nutrient applications are one of the most important things that can be done for an almond or pistachio…
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When the trucking firm couldn’t make it before a holiday, Dave Phippen didn’t think much about leaving two…
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Dear Readers, As the publisher of West Coast Nut, I want to take a moment to discuss an…
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When self-fertile almond varieties were first introduced, one of the advantages listed was the savings in pollination costs.…
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In the early, nonbearing years, an orchard’s long-term health can be affected by overirrigation or underirrigation. Recognizing small…
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When Stuart Woolf was a young man, he shrank from public speaking. Hated it, in fact. “I would…
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Agriculture is often viewed through a narrow lens, focusing primarily on the work of growers and farmworkers and…
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